Best Bulk Teas for Cafés & Restaurants

A staple for any tea menu, Organic Assam offers a strong, malty, and full-bodied flavor. Sourced from the Assam region of India, this high-caffeine black tea is perfect for breakfast service or an afternoon pick-me-up. Its bold taste stands up well to milk and sweetener, making it a great choice for traditional tea lovers. Assam tea is often the base for robust blends and works exceptionally well in iced tea preparations, providing a deep and satisfying flavor.

• Caffeine Content: High

• Best For: Classic breakfast tea, milk tea, and strong brews

• Steeping Instructions: Steep 1-2 teaspoons in boiling water for 3-5 minutes

Masala Chai is an essential addition to any café or restaurant menu. This bold blend of organic black tea, ginger, cinnamon, cloves, and cardamom delivers a warm, spiced flavor that pairs perfectly with milk and sweetener for a traditional chai latte. Chai tea is increasingly popular among customers who enjoy spiced and aromatic flavors, making it a must-have for seasonal menus and specialty drinks.

• Caffeine Content: High

• Best For: Chai lattes, spiced tea offerings, seasonal drinks

• Steeping Instructions: Steep 1-2 teaspoons in boiling water for 3-5 minutes, or simmer with milk and sweetener for an authentic chai experience

A timeless favorite, Organic Earl Grey combines robust black tea with the bright, citrusy essence of bergamot oil. This tea offers a sophisticated, aromatic experience that appeals to both traditionalists and modern tea drinkers alike. Earl Grey is often used in London Fog lattes, a popular café beverage that combines Earl Grey with steamed milk and vanilla syrup for a smooth and comforting drink.

• Caffeine Content: High

• Best For: Classic tea service, London fog lattes, aromatic tea selections

• Steeping Instructions: Steep 1-2 teaspoons in boiling water for 3-5 minutes

A refreshing and invigorating tea, Organic Sencha is perfect for those looking for a clean, mild, and slightly sweet green tea. It is high in antioxidants and pairs well with light meals or pastries. Sencha tea is also a great iced tea option, offering a crisp and slightly grassy flavor that appeals to a broad range of customers.

• Caffeine Content: Medium

• Best For: Daily green tea drinkers, light and refreshing tea service, iced tea

• Steeping Instructions: Steep 1-2 teaspoons in near-boiling water for 2-4 minutes

Perfect for modern cafés looking to serve matcha lattes and other specialty drinks, our Organic Premium Matcha is finely ground from shade-grown tea leaves. Its smooth, slightly sweet flavor makes it an excellent choice for both traditional matcha preparation and creative recipes. Matcha is also a great ingredient for smoothies, baked goods, and wellness-focused drinks.

• Caffeine Content: Medium/High

• Best For: Matcha lattes, energy-boosting teas, smoothies, baking

• Steeping Instructions: Whisk 1/2 teaspoon of matcha powder in 4 oz of near-boiling water until smooth

For high-end tea service and premium-quality offerings, our Ceremonial Matcha is the best choice. It has a smooth, umami-rich flavor with a vibrant green color, making it perfect for traditional matcha preparation. It is ideal for ceremonial-style serving and high-end tea presentations in specialty cafés.

• Caffeine Content: Medium/High

• Best For: High-end tea service, traditional matcha ceremonies, premium tea selections

• Steeping Instructions: Whisk 1/2 teaspoon of matcha powder in 4 oz of near-boiling water until fully dissolved

A soothing and refreshing herbal option, Organic Peppermint is caffeine-free and perfect for evening tea service or digestion support. Its crisp and cooling taste makes it an ideal after-meal option, and it can also be used to enhance the flavor of cocoas, mochas, and other specialty drinks. Peppermint can also be blended with other herbal ingredients for custom café creations.

• Caffeine Content: None

• Best For: After-meal tea, relaxation, naturally flavoring specialty drinks, herbal tea blends

• Steeping Instructions: Steep 1-2 teaspoons in boiling water for 5-7 minutes

For an energizing caffeine-free option, Organic Lemon Ginger Mate blends yerba mate with lemon peel and ginger root. This tea provides a bright citrus flavor with a warming finish, making it a great alternative to traditional caffeinated teas. It is a great choice for morning energy boosts and wellness-conscious consumers.

• Caffeine Content: High

• Best For: Energizing herbal blends, digestion support, wellness drinks

• Steeping Instructions: Steep 1-2 teaspoons in near-boiling water for 2-4 minutes